(Sandee Lamott/ CTV News) — Drinking up to three or four cups of caffeinated or decaffeinated coffee a day reduces your risk of developing and dying from chronic liver diseases, a new study found.
Coffee drinkers were 21 per cent less likely to develop chronic liver disease, 20 per cent less likely to develop chronic or fatty liver disease, and 49 per cent less likely to die from chronic liver disease than non-coffee drinkers, according to the study published Monday in the journal BMC Public Health.
“Coffee is widely accessible, and the benefits we see from our study may mean it could offer a potential preventative treatment for chronic liver disease,” said study author Dr. Oliver Kennedy. (…)